ISO 22000:2018 Implementation in Saudi Arabia

At CNDC Group – Corporate Nobel Deal Consulting, we specialize in helping organizations across Saudi Arabia and the GCC implement, maintain, and achieve ISO 22000 (Food Safety Management System) certification.

ISO 22000:2018 Food Safety Management System Implementation

Our mission is to ensure that every food business we work with—from producers and processors to restaurants and catering services—establishes a robust, practical, and compliant food-safety culture aligned with international standards.

Our Consultancy Approach

Our ISO 22000 consultancy follows a structured five-phase process designed to deliver measurable, sustainable results:
 
1. Gap Analysis & Assessment
 
We begin by conducting an in-depth review of your existing food-safety practices, documentation, and operational processes.
Our consultants identify gaps against ISO 22000 requirements and local food regulations (SFDA, Municipality Rules, etc.) and provide a detailed Gap Analysis Report with clear improvement actions.
 
2. System Design & Documentation
 
Based on the findings, we develop your Food Safety Management System (FSMS) documentation, including:
•Food-safety policies and objectives
•HACCP plans
•Standard Operating Procedures (SOPs)
•Process flow charts and risk assessments
•Control of non-conformities and traceability records
 
All documents are tailored to your business operations to ensure easy implementation and compliance.
 
3. Implementation & Awareness Training
 
We work closely with your teams to implement the FSMS requirements effectively.
This includes:
•Conducting awareness and competency training for all food-handling staff
•Establishing operational controls, hygiene standards, and monitoring systems
•Ensuring supplier and process compliance with HACCP principles
 
Training programs are Highfield UK-accredited, ensuring internationally recognized certification.
 
4. Internal Audit & Management Review
 
Our expert auditors perform a comprehensive internal audit to assess the effectiveness of your system.
We help management conduct a formal Management Review Meeting, addressing audit results, non-conformities, and opportunities for continual improvement.
 
5. Certification Assistance
 
Finally, we guide you through the external certification audit process with a recognized certification body.
Our consultants coordinate audit schedules, prepare teams, and provide on-site audit support until certification is successfully achieved.

Why Choose CNDC Group

Why Choose CNDC Group
• Experienced ISO Consultants:
Our consultants are IRCA-approved auditors and certified trainers with over 15 years of experience in food safety, HACCP, and ISO standards implementation.

• Highfield UK-Approved Training Centre:
CNDC Group is an authorized centre offering accredited food-safety and HACCP training programs, ensuring your team meets international competency standards.

• Customized Solutions:
Every project is tailored to your operation’s size, complexity, and risk profile, ensuring compliance without overcomplication.

• End-to-End Support:
From documentation to certification audit, we remain your partner through each step until you achieve your ISO 22000 certification.

• Proven Track Record:
Our team has successfully implemented ISO 22000 systems for clients across the food manufacturing, catering, restaurant, and retail industries throughout Saudi Arabia.

Get Started with Professional ISO Consultancy

Ready to build customer trust with safer, higher-quality food products? Partner with CNDC Group for professional ISO 22000:2018 Implementation in Saudi Arabia. Our consultants help you design, document, and integrate a robust food safety management system (FSMS) that meets global standards. Contact us today to schedule your free consultation and take your business closer to ISO certification success.

👉 Contact us today to schedule your free consultation and start your journey toward ISO 22000:2018 certification success.

Corporate Noble Deal Consulting

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FAQ (Frequently Asked Question)

ISO 22000:2018 is an international food safety management standard that helps organizations identify and control food safety risks. It ensures compliance with Saudi regulations and builds customer confidence in food quality.

This certification is ideal for all food industry businesses—manufacturers, processors, transporters, distributors, and caterers—seeking to meet Saudi and international food safety standards.

Implementation involves assessing current practices, creating a food safety policy, identifying hazards (HACCP principles), training staff, conducting internal audits, and preparing for certification.

Typically, implementation and certification take between 2 to 4 months, depending on the organization’s size, complexity, and current food safety system readiness.

CNDC Group provides end-to-end support—from gap analysis and documentation to training, audits, and certification assistance—ensuring your FSMS meets ISO 22000:2018 standards efficiently.